Our policy limited due to the intimacy and small size of our events
Hi Wilding, if you're on this page, we understand you have questions whether our menus will be suitable for you and any dietary requirements or allergies you may have.
We are obsessed with food at The Rewilding with most of our signature experiences revolving around food. We love to use many different methods of cooking, from preparing food over the fire, pickling and fermentation to foraging as many fresh ingredients where possible. As a farming family using local and seasonal produce from our network of local suppliers is really important to us.
We always aim to be as inclusive as possible in all that we do however due to the nature of our events and style of our dining experiences we have implemented a dietary policy so we can be clear to our guests and set the right expectation about our menus in order to avoid any dissapointment.
Food Experiences by The Rewilding
All Rewilding food experiences offer a set menu. We always offer a vegetarian option which much be communicated to us at the point of sale via online registration on any ticket purchase.
Due to the small scale of our events and the nature of our 'open air' kitchen and changing locations of dining we do not cater to vegans or guarantee that any of our food is allergen-free.
If you would like to join one of our feasts and do have allergies, please contact us directly at email@example.com. Our menus are often themed highlighting different ingredients, so please do get in touch as we would love to welcome you to one of our supers.
Our signature feasting experiences are designed to celebrate the seasons and locality. We invite guests to embrace our menus and enjoy trying the not-so-common ingredients. We frequently cook with locally sourced game and foraged ingredients that you may not have come across on those sterile supermarket shelves and we find the guests who are reluctant to this before booking love this on the day.
Food for a Private Event
For private events and retreats, some dietary requirements can be catered for, chefs require dietary requirements to be communicated to them as soon as possible.
When it comes to designing a menu for your private event, we encourage you to take only allergen and dietary requirements vs food dislikes and preferences. The more dietary requirements you have to incorporate into your menu design the more limitations you add.
Food provided by third-party event producers
We frequently hire our space to groups and organisations who provide their own food and catering. Please note that they operate a different dietary policy to The Rewilding so always check directly with the event organiser.